The Find: This coffee institution stands proud on the bustling Nicholson street in Edinburgh’s Southside and is firmly on Edinburgh’s coffee map.
With the same owner as Edinburgh’s much loved Wellington Coffee ( and Press Coffee round the corner it isn’t surprising that Kilimanjaro Coffee is paving the way for coffee lovers all over Edinburgh.

Kilimanjaro CoffeeThey use Square Mile Beans, extracted on a Synesso machine. The constant flow of fans through its doors show just how good the coffee in this place is.

They have a straightforward menu – a few sandwiches and paninis, a selection of soups and not forgetting the Kili-breakfast for £5.80 which gets you the works ... haggis and all.

The decor is unfussy and practical – furnished with plain and simple wooden chairs, photos of Africa on the walls and a big window for people watching. It's not a place you'll remember for the interiors. A single red sofa is the pick of the seats – grab it if you can.

You’ll be glad to know it’s open most of the week .... including early evenings and Sundays.

Mon-Fri 745 – 830 / Sat 830 -800 / Sun 830 -800

In their words - relax, unwind, re-energize.

Where: 104 Nicholson Street, EH8 9EJ

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